well sir Morba.
i am currently in a state of being unable to think..but you are right I don't have copius amounts of knowledge on whey protein.
I am doing gordy's training process in the sticky. But don't have that many weights at home, so am benching about 40KG, as well as doing bicep (bar) curls of the same amount.
3 times a week.
Diet consists of
breakfast - shreaded wheat and fruit.
Lunch - sandwich normally turkey/chicken with some water.
snack - usually ryvita or nan bread with humous or taramusalata.
Dinner - whatever is going really be it beef, pork, chicken, with rice or lentils. With beans or sweetcorn, or broccoli etc.
Some days lunch will grow into something similar to dinner.
Sometimes I will have crisps, and chocolates (a lot recently as i'm revising

)
And most of the time there will be a a few nights out on the town.
My Build.
5 8"
10st 11
Main area where fat is is on the chest and gut.
I'm intending to supplement the regime with some time on the rowing machine. Doing 3 or 4 200m sessions. see how I go, start slow and build up.
Was just hoping to take the protein after the workout, as quite often i simply have to wait a while to cook, so i'm eating 30mins to 2 hours after a workout.