Not a McDonalds in sight :)

Would you be able to eat / drink any of these?
#12. Chicken Feet
#10. Fried Tarantulas
#9. Seal Flipper Pie
#8. Smalahove (sheep’s head)
#6. Cuy (guinea pig)
#5. Live Octopus
#4. Rat

After seeing Dae-su Oh eat a live octopus in Oldboy I'm keen to try it. The rest sound disgusting.
 
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I don't see how eating Guinea Pig, Rat or Seal flippers is any different to eating Rabit or pigs trotters really.

I'd eat chicken feet and probably tarantulas, though I can't imagine I'd like them. I'm too squimish for Sheeps head, but know Scots who like it and wouldn't say it was that disgusting.

Seagull Wine, maggoty cheese and fertilised eggs would make me vom, definitely. Just thinking about them makes me slightly queesy!
 
I've a feeling some of this forum would vomit and become veggies if they knew where their food came from and how it was made.
Too squeamish for chicken feet or sheeps head?
Blimey.

I can maybe understand cows urine and a couple of others but those seem to be pretty standard bits of meat.
 
Chicken Feet - Done didnt really think too much of them.
Sheeps Head - Done, though i didn't eat the brains or eyes, left them for my Maori mate who seemed to enjoy them.

Can tsee much wrong with the guinea pig, have probably had rat in bangkok as i had a bite to eat from a few street vendors, tarantulas would probably go down ok - looks like crispy beef!

Not sure about the seagull wine, maggot cheese, cows urine or balut. Hungry or thirsty enough i'd probably try anything!
 
I've a feeling some of this forum would vomit and become veggies if they knew where their food came from and how it was made.
Too squeamish for chicken feet or sheeps head?
Blimey.

I can maybe understand cows urine and a couple of others but those seem to be pretty standard bits of meat.
I'll happily eat most bits of an animal. I'm well aware of what goes into sausages and wouldn't mind doing the butchering either.

Biting into an eyeball that you've just forked out of a head sitting on your plate is just a little too far for me. Mush it up and put it in a pie or something!
 
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