Yeah they had too many ingredients, and it looked like they specced up 500 pizzas but they probably didnt know how big they were gonna be (they were at least the size of 2 large pizzas). But the low price from the start is probably understandable if she knew they were in the crapper after having enough ingredients for 500 pizzas (and then some) but only made like 96. Obviously they had to increase the price for each slice to break even. But who would pay that extreme price for each slice?