No. Restaurant food and takeaways are made to taste nice, not be healthy.do they exist?
Never have sauce anyway. For me, it totally ruins the taste of a nicely chargrilled piece of meat.A lot of cycling and triathlon articles state a chicken shish as being the one to get if you must have one....just go easy on the added sauce.
I agree with everyone else. Any kebab that is lean meat, with salad and a small pitta wouldn't have too much fat and would be a pretty balanced meal.
rice is healthier than pitta
General statement there, although I think you mean plain boiled rice? If so yes you are correct.
I would even go far as to say fried rice is healthier than pitta if it's fried using coconut oil.
Pitta is made from flour. Flour has been refined from grains. Whereas rice is in it's natural state. Rice comes out of the ground looking like rice. There is no processing, refining or manipulation. Flour on the other hand is milled down from grain.
Both are carbohydrates. One in it's pure form the other in it's refined form.
Rice will therefore always be healthier. Frying with vegetable oils which are unnatural will then put them into the same "refined" category as pitta.
It's a common misconception fat and therefore frying is bad. However coconut oil is one of the healthiest things you can eat.
My current choice is half a tandoori chicken, tandoori lamb, seek kebab and salad with yogurt sauce.
People need to get it out of their heads that all fats are bad.