Stagg chili

I tried that a while ago and it was horrible, tasted very bland tbh. Its really easy to make a decent chilli using a packet like Colmans. Mince, an onion, tin of chopped tomatoes, tin of kidney beans then the packet and some water. Brown the mince and onions and add an oxo cube (optional) then chuck the rest in and simmer. Eat with rice and garlic bread, there should be enough for 4 people or you can freeze the rest.

You can also add extra chillies to make it hotter as i usually do.
 
I vaguely remember having this a few times when i was at Uni or living at my parents ... good as a quick snack on toast ...

but since being in my own place its just so easy to make up a big batch of chilli and freeze what I don't want, then if i wan't some I can just reheat it up ... just as easy ... infinitely better .... :)
 
Why buy Stagg when you can have a perfectly good meal of....

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It was possibly the only palatable thing my ex used to make, a Jacket potato covered in Stagg chilli with a side salad.
 
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