Going back to basics today.
Roast sirloin of beef, roast potatoes, Yorkshire pudding, carrots, peas and gravy.
Oh, and a cheeky bottle of Château d'Issan 2005 Margaux too
What's cooking in your kitchen this lunchtime?
Going back to basics today.
Roast sirloin of beef, roast potatoes, Yorkshire pudding, carrots, peas and gravy.
Oh, and a cheeky bottle of Château d'Issan 2005 Margaux too
What's cooking in your kitchen this lunchtime?