The Now Eating Thread

J1234 · 18 Apr 2011 at 13:13

OK, we've had this before, but I thought I'd start a fresh one in here.

For me, fried duck eggs on toast with beans.

b.cummins · 18 Apr 2011 at 13:41

Justin said:
For me, fired duck eggs on toast with beans.

Fired duck eggs! I'm left with a mental image of you using a tiny cannon to fire eggs at your beans on toast as you eat it!

Joking aside, a lovely pastry I made the day before, involving a sheet of rolled out puff pastry with grilled peppers and courgettes, goats cheese and gremolata. nyomnyomnyom

Cosimo · 18 Apr 2011 at 13:47

Baguette with mature cheddar, tomato and cucumber. Washed down with a glass of Sanguinello juice.

fewfe3 · 18 Apr 2011 at 13:49

just had some scrambled eggs on toast. mmm. have to have it with loads of tomato ketchup.

Dokinator · 18 Apr 2011 at 13:51

Haribo (Tangfastics)

Paul. W · 18 Apr 2011 at 14:02

Just had a salad with peppered chicken.

J1234 · 18 Apr 2011 at 14:35

b.cummins said:
Fired duck eggs! I'm left with a mental image of you using a tiny cannon to fire eggs at your beans on toast as you eat it!

Kouba · 18 Apr 2011 at 15:19

Boiled trotters on toast

Jegethy · 18 Apr 2011 at 16:35

Chicken sandwich, consisting of: Sliced chicken breast, lettuce, bacon, tomato and mozzarella cheese in a ciabatta roll.

nydryl · 18 Apr 2011 at 16:40

Meatballs and a cayenne pepper dip.

Andr3w · 18 Apr 2011 at 16:44

Just had 2 deserts! Sponge pudding and custard and then ice cream

Hanuki · 19 Apr 2011 at 00:39

The original Digestives with a Coffee

bad late night snack

Mr-White · 19 Apr 2011 at 09:33

bourbon biscuits

MW

Cosimo · 19 Apr 2011 at 18:42

Homemade meatloaf, potato slices baked with cheese/onion and a salad.

ingouk · 19 Apr 2011 at 20:00

had spagetti bolognese (with a bit smoky bacon in it) earlier. now eating greek yogurt with a hint of vanilla (stirred some vanilla extract into it) and covered with some thin chocolate shavings.

Belmit · 19 Apr 2011 at 20:22

Buffalo burgers with mature Glastonbury cheese on. Superb.

discobiscuits · 20 Apr 2011 at 09:48

Nature valley - Canadian maple syrup bar

Jegethy · 21 Apr 2011 at 13:52

I was planning on cooking steak for dinner, but decided to have it for lunch instead. So I am eating £16 worth of Sirloin steak, proper chips (not those frozen things), fried mushrooms and a grilled tomato, with a pint of Guinness.

Emphacy · 21 Apr 2011 at 13:59

NOW EATING: Snickers, Yeo Valley Yoghurt (Apple Flapjack limited edition.)
WILL BE EATING: BBQ Chicken & Cheese with some steak cut chips! MMM!

Love duck eggs though, the yoke is so tasty, also like goose eggs.

alexakasloth · 21 Apr 2011 at 16:57

Just ate sliced rump steak topped with cheddar with cherry tomatos in a foccacia with some roast baby potatoes.

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The Now Eating Thread