The **Now Eating** Thread

[{SAS}TB]

I like to eat early and atm it suits right now as I'm up at 03:30am for my shout.

Beef & red wine ravioli sounds nice.

Wow I thought I was an early riser getting up at 5!

 

[m@rty]

Not had one for ages, forgot how good and moreish they are

Did you the whole thing?

 

[{SAS}TB]

Train brekkie

"Working lunch"

Sweet treats on the way back (scoffed the choccies )

 

[aVdub]

Wow I thought I was an early riser getting up at 5!

That's the middle of the day you light weight

 

[HoneyBadger]

From a local farm shop recommended by a SA friend.

Boerwors with greens and shrooms done pan fried with first batch Burnt Faith Brandy.

I approve the length and twirlyness of your sasuage.

 

[Minibiker]

Did you the whole thing?

Saved some for later when the missus and kids are in bed

 

[Minibiker]

I approve the length and twirlyness of your sasuage.

Is your sausage able to do that?

 

[HoneyBadger]

Is your sausage able to do that?

Currently, sadly not.

 

[Minibiker]

Another day another loaded chips pic, the missus loved it that much the other day we done it again, today wasn't chicken though, we went with Kabanosy and Crispy onions

 

[{SAS}TB]

That's the middle of the day you light weight

Sorry ! I will try harder

 

[Gilbert89]

Wow I thought I was an early riser getting up at 5!

Mines like a flump at 5am, impressive!

Moving swiftly on I turned our oven on for the first time in 2026

Creamy Harisa notapathia Pasta Bake.

 

[Wizzfizz]

Lamb shank, mint gravy, roasted carrots, sauteed cabbage. BOSH.

Lovely looking dish