The **Now Eating** Thread

Slightly well done pizza
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Smoked Haddock on toasted Brioche buns, mustard seed in Spitfire ale with a duck egg.

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A friend dropped over some duck eggs for us the other day and I'll be honest, I didn't like them. I just think they have a bit of a funny taste compared to chicken eggs so I think I'll stick with those. Shame really as the yokes on duck eggs are massive!
 
They are just a single egg, instead of 2 chicken eggs for me and can vary in taste depending on the duck species. Much the same as chicken eggs.

Goose eggs are one that I don't enjoy as much as I did.
 
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