The **Now Eating** Thread

[aVdub]

I know their basic, but I find these surprisingly moreish.

Talking of pizza. The OH bought these home last night, didn't think I would like them, but am resisting the urge to eat all 14 left

 

[GlitterBalls]

Cheddars are BANGING! every flavour hits the spot. My fav is Blue Cheese, Branson pickle and Red Leicester.

Apparently they have a cheese burger flavour to go with that pizza flavour @aVdub. Going to try them this weekend.

 

[aVdub]

Cheddars are BANGING! every flavour hits the spot. My fav is Blue Cheese, Branson pickle and Red Leicester.

Apparently they have a cheese burger flavour to go with that pizza flavour @aVdub. Going to try them this weekend.

Just asked the boss and they are out of stock

Hopefully they taste better than the **** I tried at the weekend (Burger King flavour)

 

[{SAS}TB]

Butter chicken

 

[robfosters]

Butter chicken

I honestly think butter chicken is the best curry. The flavour is just wonderful. This is a repost but my local restaurants one is just sublime!

 

[gingergundog]

My good woman made some Harissa Lamb Burgers and Yogurt Dill Sauce

 

[Philtor]

My good woman made some Harissa Lamb Burgers and Yogurt Dill Sauce

She’s a keeper alright!

 

[gingergundog]

I honestly think butter chicken is the best curry. The flavour is just wonderful. This is a repost but my local restaurants one is just sublime!

Its funny I always used to have Tikka Massala and Korma when I was younger(tbh didnt know about many of the other dishes as normally my dad would just grab it on the way back from the pub). As I got older I branched out a bit with Jalfrezi, Madras, Dopiaza, Dhansak etc. These days though I prefer milder dishes like Butter Chicken and Passanda, might even have a Korma. To this day though I have never had a Pathia, should probably get on that.

 

[robfosters]

Thought I’d have an evening fry up tonight

 

[{SAS}TB]

Gregg's Mexican Chicken

Now off our for tea

 

[{SAS}TB]

Separationtastic

 

[Rai200]

Separationtastic

They must hate the guy that does the washing up.

 

[Gilbert89]

@gingergundog

Amen to a Pathia All Indians are different, my local does a wonderful Pathia.

I was always Madras, Garlic Chilli Chicken etc which I still enjoy but became obsessed with Pathia’s…

That typical curry flavour in line with Madras but a touch sweeter, sourer and less heat I would say. Mainly opted for it after Madras, Vindaloo from my local started making me feel it the following day and have never looked back.

One is on the cards for me tomorrow night I think!

 

[robfosters]

Another fireaway. I think I’m an addict.

 

[Tax Evader]

They must hate the guy that does the washing up.

The madness needs to stop!
There's a pub locally that used to be amazing. Three proper butcher's sausages, two perfect fried eggs (perfect for me = not crispy on the bottom), proper chips, peas, all on a plate. Done really well and just served properly. Then they went all poncey and went down the container road. Chips in a basket that you need oven gloves to deal with.

 

[Tax Evader]

Another fireaway. I think I’m an addict.

I think I would be too but sadly I don't have one in delivery range. Even collection range would be borderline but that's out of the question anyway because I usually get the pizza urge after quite a few beers

 

[aVdub]

Separationtastic

This is not only going to trigger the wobble heads, but may even end as that scene from Scanners for some

 

[{SAS}TB]

This is not only going to trigger the wobble heads, but may even end as that scene from Scanners for some

I should have taken one when I'd dumped it all on the plate, drown it in the gravy and sprinkled the chillies from my eldest's chilli con carne (also in a dish) on top, get the rest going

 

[{SAS}TB]

Five fishfinger sandwich

With cheese, tommy K and mustard

Nom nom

 

[Gilbert89]

Mac and Cheese with some Cauliflower, Kale and Red Pepper.