The **Now Eating** Thread

Soldato
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Suffolk
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When did you get your navel pierced?
 
Soldato
Joined
31 Aug 2021
Posts
2,872
Location
Suffolk
Working my way through the range one day at a time.

MODS!!!!

Out of interest, is it just pastry with some grass clippings inside?
In fact, if there's no steak in it, why mention steak?
Why not call it " No Orangutan slice" or "No 1974 Morris Minor traveller slice" ?
Neither are in it, so why not?
People are concerned about catching Covid, but I'm terrified of catching Veganism :eek:
 
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Soldato
Joined
31 Aug 2021
Posts
2,872
Location
Suffolk
Dug up god knows how many spuds today (several trays), then steamed them for a few minutes, rubbed them in olive oil with some salt and pepper and air fried for a bit, then lobbed them in the freezer, and made some bread for other people..

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Roasted some mustard crusted beef to freeze for work sammiches..

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Now baking bread again for me.
 
Soldato
Joined
24 Jun 2011
Posts
4,050
Location
Sheffield
Give it time as you get older it will hit you….

Have you seen some of the ex professional footballers like John Barnes and Wayne Rooney? Come to think of it they might be pathia fans

People have often said exactly that over the years but it never has been the case, I’m fairly active with a busy lifestyle with a crazy fast metabolism.

Despite having zero weight concerns I still want to eat healthier, reduce dependencies on sugars, caffeine etc.

MODS!!!!

Out of interest, is it just pastry with some grass clippings inside?
In fact, if there's no steak in it, why mention steak?
Why not call it " No Orangutan slice" or "No 1974 Morris Minor traveller slice" ?
Neither are in it, so why not?
People are concerned about catching Covid, but I'm terrified of catching Veganism :eek:

I’m not Vegan but I do like the Meatless snack alternatives!

Milky Way / Raspberry Ripple McFlurry.

 
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