The **Now Eating** Thread
- Thread starter J1234
- Start date
Soldato
Wife made Greek Rose water Semolina cake this afternoon while I was suffering watching the F1.
One of the Almond nuts decided to take off!
Looks to be a couple of perfect Battleship scores tbh.
A4 & B4
Looks to be a couple of perfect Battleship scores tbh.
A4 & B4
I knew this cake looked familiar!!
Associate
Tesco Finest pork fillet wrapped in bacon with Bramley apple and Kentish cider sauce. Served with creamy mash and green vegetable medley. Might have slightly overcooked the pork by about 5 mins, but it tasted perfectly fine. Really enjoyed it in fact
Last edited:
Associate
Associate
Yum Ya'll
haha i watch him dunno why its in here though
Associate
It was purely the cooking element tbh, I love they way he pulls out half a cow from his bag and cooks it up.haha i watch him dunno why its in here though
Soldato
Thick beef stew with 1/2 bottle of export Guinness in it.
Associate
Sweet! I just put chav wine in oursThick beef stew with 1/2 bottle of export Guinness in it.
Associate
Used the leftover roast chicken to make a chicken and leek pie
Associate
Ho ho ho....
These Vivaldi's are still good!
These Vivaldi's are still good!
i used to really like his shows. i watch a lot of hunting catch and cook shows youtube videos also butchery. the problem is he always does the same now. its get some ready made bread in a bag. warms it up on fire. brings steaks with him on a survival trip. then makes the same shelter every time.
a good chicken and vegetable pie is amazing. what annoys me is there is no good ready made ones at all ! they all get terrible reviews everyone. some one needs to make a good one to clean up.Used the leftover roast chicken to make a chicken and leek pie
Associate
SproutsUsed the leftover roast chicken to make a chicken and leek pie
Last edited:
Associate
Green vegetable of choice atm. Although I much prefer them rosted like last nights were!Sprouts
Associate
