The **Now Eating** Thread

[randomshenans]

Currently eating two massive balls of beetroot like apples. Then, tomato soup ha

 

[DirtyJester]

Egg time again...

 

[Craig1981]

Beef chilli and boiled rice.

 

[DirtyJester]

Just finished off some macaroni pasta with mushrooms, sweet pepper, sweetcorn, bacon and all baked in a cheese sauce, served with fresh oven baked bread and salad.

 

[Spuj]

Your eggs always look so dam good!

 

[DirtyJester]

Your eggs always look so dam good!

Cheers buddy

I actually was paying more attention today as I made them just to give a little more detail about cooking them Same as mentioned before ... non stick frying pan.... shallow type and just fill it over half way. High heat until the bubbles form in the bottom, by this I mean millions of tiny bubbles coating the bottom of the pan and start to release themselves, slight steam will be given off at this point but the water surface will still be calm. Now crack in your eggs, I do three at a time but you could do up to four. Once in then after a minute or two reduce heat to less than half way, cover with a large lid, then again after a minute or two reduce heat again but keep checking on them till cooked Go on get it done you know you want to

 

[Spuj]

Cheers buddy

I actually was paying more attention today as I made them just to give a little more detail about cooking them Same as mentioned before ... non stick frying pan.... shallow type and just fill it over half way. High heat until the bubbles form in the bottom, by this I mean millions of tiny bubbles coating the bottom of the pan and start to release themselves, slight steam will be given off at this point but the water surface will still be calm. Now crack in your eggs, I do three at a time but you could do up to four. Once in then after a minute or two reduce heat to less than half way, cover with a large lid, then again after a minute or two reduce heat again but keep checking on them till cooked Go on get it done you know you want to

I can't this coming next weekend, but next weekend i'm planning a big breakfast so will give it a go then I think! thanks for the guide!

 

[DirtyJester]

I can't this coming next weekend, but next weekend i'm planning a big breakfast so will give it a go then I think! thanks for the guide!

Not a problem, and remember trial and error

 

[DirtyJester]

... sandwich ham, lettuce and sweet pepper all coated in chilli flakes and my mouth

 

[cainer]

popped over to Rocco's pizza to collect lunch.. 8" pizza + 2 toppings for £1.99 x2
peperoni and green peppers on one, Lamb kebab meat and tandori chicken on the other

 

[DirtyJester]

^^ That's what I call a balanced diet...

 

[cainer]

^^ That's what I call a balanced diet...

yep, the green peppers and tomato count as 2 of my five a day.. a triple portion of strawberry ice-cream will give me the full 5

 

[Craig1981]

Chicken, ham and pepperoni

 

[cm1179]

damn all those pizzas look good

currently eating a triple crusty white with cold chicken and stuffing with mustard and dry roasted peanuts

 

[Raymond Lin]

yep, the green peppers and tomato count as 2 of my five a day.. a triple portion of strawberry ice-cream will give me the full 5

You ate both in 1 sitting?

 

[cainer]

You ate both in 1 sitting?

i was going to leave some to have cold for dinner but i ended up eating them over the course of an hour or so, they were only 8"

 

[Raymond Lin]

I would be happy with half of one lol my lunch today was 2 fish cakes and bowl of vegetable soup. About 550cal total.

 

[DirtyJester]

Aaaah dinner...

 

[cainer]

Aaaah dinner...

just needs some garlic bread on the side to be complete

 

[DirtyJester]

just needs some garlic bread on the side to be complete