Poll: Toast: Hot or cold?

[Diddums]

Not a cuisine thread hence GD as I suspect we all eat toast.

My wife lets her toast cool down before eating or buttering it. I think this is wrong and unacceptable and shouldn't be tolerated.

So the question is simple: toast: hot or cold?

Cheers

 

[Diddums]

Two people said I'm not a wrongun, what's wrong with you people

 

[Diddums]

Always hot. This time of year i try and cut thin slivers of butter ready for the piping hot toast.

Use a cheese grater. Pro tips.

 

[Diddums]

Can we add only toasted on one side please

What the hell did they do to you man

 

[Diddums]

Just a slight bump to this thread to show how it should be done

Two slices of toast made with thick freshly home baked bread.

Buttered straight out of the toaster so that the butter soaks in but the toast is so thick that you get both textures, slightly soft on top but crunchy below (almost like a Double Decker but more excellent). They were buttered right to the edge but the edges soaked in more than the centre. The butter is both on the toast AND in it!
A quick twist of salt on top and eaten hot. The butter is stored outside the fridge so it's spreadable.

Om nom nom.

I feel a meet is on the cards in our future. You are a man of the people