As above. We inherited a Jamie Oliver pasta machine (roller, not an all-in-one), and have been enjoying learning how to make fresh pasta. 3 meals in, getting progressively better and we've managed to break it
There's a funny lip after the roller which is a bit of horizontal metal that has been bent out towards the rollers, so just catches the pasta as it goes through. Doh 
I did a quick search and Imperia seem to be well recommended. Any others decent?
There's a funny lip after the roller which is a bit of horizontal metal that has been bent out towards the rollers, so just catches the pasta as it goes through. Doh 
I did a quick search and Imperia seem to be well recommended. Any others decent?