red wine kills
I have horrible stuff at hte newsagents and it's three for ten points and it tastes utter ly disgutsint.
A full bodied Merlot at room temperature is wonderful.
Chilled wine really is disgusting, yet it's the standard amongst Americans![]()
Beaujolais is a fine choice, as are many of the Loire reds.A few red wines are meant to be served chilled - can't remember which types though.
When red wine is room temperature, it tastes sweeter because the tannins in the wine are relaxed, but when red wine is chilled, the taste is sharper, because the tannins are released, giving it a bitter taste.
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