Yep.
We freeze bread all the time. That way you can buy the cheap end of the night bread from the supermarket at 10p a shot
Indeed, and laugh at the chumps paying £1.40 a loaf.
Have 3 loafs of TTD bread in there atm that cost 20p a pop.
Do you freeze 'Bread'...?
- Thread starter Virdi
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Indeed, and laugh at the chumps paying £1.40 a loaf.
Have 3 loafs of TTD bread in there atm that cost 20p a pop.
Soldato
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I would but then I'd have to put the freezer on my head for any photos and it's a bit too heavy
Caporegime
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At home now i do, but at uni i don't since there wasn't enough room.
I love the logic behind that.
Got a laugh out of me too, can we incorporate it into the 'Pics with bread' quotes on here ?
What I do is get a loaf of bread and some of that posh pate which comes in slabs from Tescos and make a whole loafs worth of sandwiches in one go then freeze the whole loaf. Each day I take out one sandwich from the stack, wrap it in tin foil and by lunch time it has perfectly defrosted and is satisfyingly moist. I can usually get 10 daysworth of sarnies this way. Saves the both the pate going off and the bread going stale over the course of a fortnight. The only downside with freezing bread is it going dry if left in there too long, usually takes over a month before it is seriously borked, though it is still good for soup and possibly toast.
On the subject of bread, is it only me who steadfastly avoids eat the crusts at either end of a loaf, unless there is absolutely no alternative? Crusts are only good for soup dunking imo.
On the subject of bread, is it only me who steadfastly avoids eat the crusts at either end of a loaf, unless there is absolutely no alternative? Crusts are only good for soup dunking imo.
I find this as well..I think cooked from frozen its better! I hate really dry toast that turns to dust as soon as you bite it..I prefer dead thick bread as well for toast
Soldato
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thread has just reminded me I stuck 2 loaves in the freezer like a year ago.
I dont remember ever taking them out either.
Rarely use the freezer these days, rather just buy fresh on the way home from work.
I dont remember ever taking them out either.
Rarely use the freezer these days, rather just buy fresh on the way home from work.
Yes! And you can run it faster!
You have just defrosted this thread.
Are you actually for real?
A: Because when you run out of bread you can open the freezer and get another loaf out, instead of driving X miles to buy a loaf.
Did that answer your question
Soldato
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That doesn't really make sense?
It just saves you needing to keep going to the shop, especially if you are a larger family (who will obviously go through it quicker).
That was quite funny, but you did have 13 days to think up the gag
. Let this thread die, just like the OP who has no doubt been exterminated by frozen bread syndrome.