Soldato
- Joined
- 5 Aug 2006
- Posts
- 11,433
- Location
- Derbyshire
Morning all,
Now I am fully aware that pizza in general is full of salt, fat and often sugar.
However, I made my own and have been eating loads of it over the last two days.
All that is in it is:
Bread (base)
Mozorella cheese
Pepparoni
Basil
Chopped tomatos
Tiny bit of garlic
Tiny bit of olive oil
Salt and pepper
Is this all bad or is it no different to a continental breakfast?
Am I just talking out my back end?
Now I am fully aware that pizza in general is full of salt, fat and often sugar.
However, I made my own and have been eating loads of it over the last two days.
All that is in it is:
Bread (base)
Mozorella cheese
Pepparoni
Basil
Chopped tomatos
Tiny bit of garlic
Tiny bit of olive oil
Salt and pepper
Is this all bad or is it no different to a continental breakfast?
Am I just talking out my back end?