Spec me.... some pans!!

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16 Dec 2003
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Halifax , UK
I'm still using some old burnt crappy pans my mum and dad gave me when I moved out about 4 years ago. I have started getting into cooking and would like to invest in some pans, nothing too expensive but at least have some quality to them.

I have no idea where to start really so would like anyone who has some pans they are quite fond of :rolleyes: to give me some recommendations!

I ideally need a new frying pan and a set of 3 pans of different sizes. All for general purpose cooking!

Many thanks!
 
Get a big cast iron pan, Le Creuset are the well known name but as long as it's heavy duty it'll be fine.
Great for cooking steaks/casseroles/things like that. Not meant make tomato based foods in them but you can if you want.
 
Anolon are pretty much the best non-stick pots and pans for their price point.

Not cheap but worth it; nothing has ever stuck to the surface of my frying pan... ever. Even crusty stuff can just be wiped off in one go with a damp cloth.
 
Tefal do the job for teflon stuff.

But for heavy duty ones, go for Le Creuset. But as mentioned above, shop around..
 
old_miner.jpg

nice pan right there
 
Anolon are pretty much the best non-stick pots and pans for their price point.

Not cheap but worth it; nothing has ever stuck to the surface of my frying pan... ever. Even crusty stuff can just be wiped off in one go with a damp cloth.

Another vote for Anolon from me! I bought myself a new Anolon Pro skillet and chefs pan last week as my current pans were getting a bit worn out. So far they're great, hold the heat well and are easy to clean. Just need to get myself some nice ribeye this weekend to test out my skillet properly!
 
I'm still using some old burnt crappy pans my mum and dad gave me when I moved out about 4 years ago. I have started getting into cooking and would like to invest in some pans, nothing too expensive but at least have some quality to them.

I have no idea where to start really so would like anyone who has some pans they are quite fond of :rolleyes: to give me some recommendations!

I ideally need a new frying pan and a set of 3 pans of different sizes. All for general purpose cooking!

Many thanks!

Get yourself some All-clads, I've prompted the mrs. into buying me a set for Christmas.
 
Le Creuset also double up when you need a work out. Can't see ever needing to replace a set of them (arms might be another issue)
 
I've stayed clear of teflon coated pans, my recent set are all stainless steel jobs, yes its more expensive to go down this route but i feel its worth it.
 
My mum got me some Stellar ones, they are pretty price I think though, but are really nice :)
 
My Meyer pans haven't lasted well so I won't be buying them again. They get a lot of heavy use but my older Tefal ones have outlasted them.
 
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