Science help

bluDawg · 7 Jan 2012 at 20:07

what type of cheese as it would affect it

DAnDan · 7 Jan 2012 at 20:08

bluDawg said:
what type of cheese as it would affect it

For the scope of a 13 year old's science project, it really won't.

anuraj · 7 Jan 2012 at 20:33

How can I explain peristalsis?

DAnDan · 7 Jan 2012 at 20:48

anuraj said:
How can I explain peristalsis?

http://en.wikipedia.org/wiki/Peristalsis

anuraj · 7 Jan 2012 at 20:48

I will take another look at wiki then

Destination · 7 Jan 2012 at 20:49

Judgeneo said:
The vast majority of foods contain water.....

Indeed, you get lots of your water requirement from foods not liquids.

anuraj · 7 Jan 2012 at 21:10

I know that something happens to the protein from the cheese in the stomach. Don't know exactly what though.

Art · 7 Jan 2012 at 21:12

anuraj said:
I know that something happens to the protein from the cheese in the stomach. Don't know exactly what though.

I was about to suggest something but really? Try Googling it. Read about it. Protein digestion isn't an obscure topic. If this is your home work it's probably to help you learn stuff.

anuraj · 7 Jan 2012 at 21:18

Art said:
I was about to suggest something but really? Try Googling it. Read about it. Protein digestion isn't an obscure topic. If this is your home work it's probably to help you learn stuff.

I done some looking around and do they get turned into amino acids in the stomach because special enzymes break it down

anuraj · 7 Jan 2012 at 21:33

That right?

Macky · 7 Jan 2012 at 21:35

From what I remember from GCSE biology yeah. Proteins break down into amino acids and the enzymes that do this is protease or something. Thank God I chose to no longer pursuit biology. It's just remembering names of stuff.

anuraj · 7 Jan 2012 at 21:38

Thanks. I will post the finished word document when I'm done just for people to check and stuff. Will also post some more questions if needed.

anuraj · 7 Jan 2012 at 22:23

Finished, didn't check it though

https://docs.google.com/document/d/1653kgwr4K5YknHK9uU1vTEgOjhfGU8wUQnmpHSUoYzw/edit?hl=en_US

DAnDan · 7 Jan 2012 at 22:30

anuraj said:
Finished, didn't check it though

https://docs.google.com/document/d/1653kgwr4K5YknHK9uU1vTEgOjhfGU8wUQnmpHSUoYzw/edit?hl=en_US

But you want us to check if for you, when you haven't even checked it yourself? :confused:

anuraj · 7 Jan 2012 at 22:33

DAnDan said:
But you want us to check if for you, when you haven't even checked it yourself?

Did a quick skim read. I think it's aright after remembering what I've wrote.

anuraj · 8 Jan 2012 at 00:10

Anyone please?

icedbullet · 8 Jan 2012 at 02:06

Check your email Anuraj

anuraj · 8 Jan 2012 at 02:18

icedbullet said:
Check your email Anuraj

Thanks dudes. Some good changes. Although I have never heard of some of the things like: pyloric sphincter, chyme, protease's, esophageal sphincter. Teacher may think I am copying.

What's this: "food derived molecules." supposed to mean?

Elixir · 8 Jan 2012 at 02:22

anuraj said:
sphincter

anuraj · 8 Jan 2012 at 02:23

Elixir said:

Shine a light on what is so funny.