Search results for query: Ginger

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  1. COYS

    Star Wars Jedi: Survivor (fallen order sequel)

    I'll get it when it's cheap in a sale. I'm not paying full price to play as a ginger.
  2. Vandle

    What TV shows are you currently watching

    ...Beef. It's alright, will finish it. Feels like a fresh concept and has some quite funny bits, don't really see what all the fuss is about though. It's not very diverse, nobody in my neighbourhood looked like any of those people when I grew up. There was a ginger but we killed him before he...
  3. robfosters

    The **Now Eating** Thread

    Don’t you have the chicken tikka’d? That’s a must for me.
  4. Gilbert89

    The **Now Eating** Thread

    Chicken Patia “Tender pieces of chicken breast cooked in ginger, onion, fresh coriander, lemons, herbs and spices cooked in a sweet and sour sauce.” Reliable and always enjoy this one, really flavourful without stinking of garlic for days on ends afterwards, or hot under the collar the...
  5. gingergundog

    The **Now Eating** Thread

    Cant wait for the "Customs seized my plates" or "Damn Brexit, where the hell are my plates?!" thread. Yep the plates are actually getting on a bit :D , have been looking online for a while, but cant decide, need to go and see some in the flesh.
  6. Philtor

    The **Now Eating** Thread

    Looks great! The plate could be better ginger but we have some classy ones on the way from Spain subject to a HMRC investigation :D
  7. jpaul

    Will you be putting up the Bunting next month?

    yes, hadn't realised coronation chicken was lime&ginger too.. that sounds like the myth? when heavy spicing had been used in the uk to mask off meat; otherwise, a quiche sounds like peasant food, even if eggs have recently suffered from inflation - do a scratch quiche and baked potatoes most...
  8. Minstadave

    Ryzen 7950X3D, 7900X3D, 7800X3D

    The 7900X3D is like the ginger step child or the line up now. Send it back before it grows attached to you!
  9. Infidelus

    It's too hot :(

    Not unless there's some serious hair dye going on :p
  10. GlitterBalls

    It's too hot :(

  11. the shadow

    It's too hot :(

    The Last Ginger ? :p
  12. Ahleckz

    The **Now Eating** Thread

    Home made crab, ginger and soy ravioli with sage brown butter. First time I’ve used tinned crab, and it’s not bad! Also first time I’ve used my pasta roller/stamp I got at Christmas. Tasted very good but need to work on my ravioli. Filling was, 1/3 can of tinned crab, blended with egg yolk, soy...
  13. aVdub

    The **Now Eating** Thread

    Six by Nico - Tokyo CHICKEN KARAAGE Crispy Thigh, Togarashi, Oroshi Shoga Ginger TEMPURA Crisp Enoki Mushroom, Pickled Daikon & Ponzu OKONOMIYAKI Pork & Prawn Pancake, Okonomi Sauce, Japanese Mayonnaise RAMEN Miso Sea Bass, Tokyo Turnip, Shimeji Mushroom, Egg Yolk Jam & Kombu Dashi...
  14. m@rty

    Food Hell

    Mushrooms, liquorice, anything with ginger and most types of seafood.
  15. mrk

    The **Now Eating** Thread

    Sound up! A bit earlier, Ingredients: Ground basil Garlic pepper Sea salt Protein fuesli Green beans Green chillies Tomato Sage Ginger paste tomato puree Extra virgin olive with a light spray of sunflower oil mid-way for crispness Diced corn Mixed veg Coriander sprinkle to finish
  16. mrk

    Prime hydration

    ...will never be a situation where it is reasonable to charge£11 for basic fizzy drink, not even good fizzy drink at that. Give them a pack of ginger beer and transform their minds. If they refuse the ginger beer, then throw them in the bin. Then drink the ginger beer yourself AHA see what I...
  17. mattyfez

    Your favourite chilli sauce is?

    This is one of may all time faves - could almost just drink it straight out of the bottle hahah! https://www.eastcoastchillicompany.co.uk/product/garlic-and-habanero-chance/
  18. Mobius 1

    Your favourite chilli sauce is?

    The extra garlic flying goose is my favourite at the moment. Not so much spicy… but, the extra garlic is fantastic. Really nice stuff. Not too keen for n the coconut and ginger versions. The green flying goose is also great. But extra garlic tops it for me.
  19. jpaul

    Harry and Meghan to resign

    sound like he's channeling John Wick . The noble Prince wants to be of service, empower others and encourage people to be vulnerable – preferably while they're being held upside down and having the cash shaken out of their pockets. The research, conducted by Redfield & Wilton on 19 February...
  20. JonRGV250

    The **Now Eating** Thread

    ...I left the rind on as i'm sure in the not too distant past that's how it used to be? It was cured in a mix of salt, demerara sugar, juniper, ginger, nutmeg, cloves, black pepper, star anise, cinnamon, fennel and szechuan pepper and smells utterly devine. I'm rather looking forward to a bacon...
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