So you’ve not followed authentic recipes that state you must wait until there is mould visible?
Citation needed that the origin of curry is to hide the smell and or taste of rotten meat.
So you’ve not followed authentic recipes that state you must wait until there is mould visible?
Well that's literally how my parents food always was.
'Vegetables are too sweet when fresh, you have to leave them out a few days first'.
They cook them after they lose all their natural flavour and have started going off.
A few times I would hurl right after eating what my mum made. My brother would return from work a few hours later, eat it after its been sat out during that time and hurl for days.
Citation needed that the origin of curry is to hide the smell and or taste of rotten meat.
Not 'rotten'.
Leftover / starting to go off.
Its a method to use up leftovers, except then the tradition becomes to wait until the food becomes leftovers before making curry.
Its similar to fermented foods in east asian cuisine.
Well if you are a product of your parents its no surprise that they are probably pretty weird also, hence why they’d make you eat mouldy curry.
Few things to consider here, India is predominantly a Hindu country and Hindus don’t eat meat.
The great British ‘curry’ is a dish invented to feed (drunken) white monkeys, usually by people of Bangladeshi or Pakistani origin.
I worked with an Indian lad, he used to roll around laughing at an ‘Indian’ take away menu.
Incidentally, the only Indian restaurant I now visit, is Indian, is Hindu, is 100% authentic and is also vegetarian.
You’ll have to ask the people who claim it is.
Sorry, I sympathise with a lot you say, but that is utter rubbish. My best friend at school was Indian and I used to go round his house for dinner and always looked forward to it as his mums chicken curry was divine. Certainly did not leave me “vomiting all night long”.Or vegetables.
Whether that's the reason I don't know, but yes traditional homemade Indian curries wait until the vegetables are weeks old with no flavour left in them, and authentic mother's homemade chicken curry will leave you vomiting all night long.
Sorry, I sympathise with a lot you say, but that is utter rubbish. My best friend at school was Indian and I used to go round his house for dinner and always looked forward to it as his mums chicken curry was divine. Certainly did not leave me “vomiting all night long”.
Did you know her thenThat's because it wasnt authentic, it was British curry cooked before the chicken's expiry date.
That's because it wasnt authentic, it was British curry cooked before the chicken's expiry date.
Tips on how to avoid poisoning is no proof that every authentic indian curry will leave you glued to the toilet.
Tips on how to avoid poisoning is no proof that every authentic indian curry will leave you glued to the toilet.
Are you simple or something?
I’d comment further but it feels like taking the **** out of mentally challenged person or a troll. Neither is a good look.
I dunno man he has a point. Every toilet I went to in India had a spray gun for your bung hole. Was revolutionary.You’re plain ignorant