Chicken or Beef?

when waves of light are seperated by just the right amount of space, they move the steaks carbon molecules against each just slightly so the friction will warm it up! yeaha i love todays technology...... wait

...which in turn kills the taste and texture by all the juices ending up on the plate.
 
KFC can be such a mixed bag of success and dissapointment. Putting the diahrea the next day aside, dont you just hate it when you get those mostly bone pieces of chicken whose inedible morsels remind you you just payed a small fortune for the worst cuts of meat.

Of course, on rare occasions, you get that lovely bit i presume is the shoulder blade/breast which is all meat baby.
 
I'd say bin the KFC as its no good when its not fresh. Hell its not really that good when it IS fresh.

Dont like the sound of that combo meal though. Steak + king prawn + super noodles + cheese?! I like all those things seperately, but not together.

Wheres the 3rd option: Order a dominos? :D
 
So choice is between congealed, soggy day old KFC or a pot noodle which isn;t classified as food.

Howa bout a steak and you make some fresh noodles and sauce or some sort of potato product.
 
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