Cooking with Raymond - Fillet Steak with Veg
- Thread starter Raymond Lin
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That looks so good, definatly giving that ago 
Yes. It's a good way of hiding the badly cooked bits.
Only use these pictures have is making me hungry
Easy, just make sure stuff is half out of focus and you'll get a similar effect
Now I know they are 'good' photos, it's clear to see, but on some of the shots the whole DOF thing is almost too much and makes it a bit hard on the eye.
Still good though, and made me hungry now dammit.
I bought a 20D with the intention of taking some good pics but the above has confirmed my opinion that I need an idiots guide. It's either touted as a black art, taught in a foreign language or well above and beyond my attention span.
Flat pan not griddle pan , grrrrr
and bechamel sauce
Cheeses sauce and what is wrong with white sauce? Personally only have pepper sauce on cheap steaks as it's over powering.
Groundnut oil doesn't burn at such a low heat. Much better alternative when cooking steak.
Soldato
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come on Ray, how long have you been on these forums, you know better than to post a steak thread in GD.
Unless your steak is 4" thick virtually raw Waygu. wiped across the thigh of a virgin under a full moon, during a leap year and hand cut by Lord Lucan while riding Shergar. Then I'm afraid your thread will just get flamed.
In fact I would almost call creating a steak thread trolling
Looks very nice by the way. Id eat it.
Unless your steak is 4" thick virtually raw Waygu. wiped across the thigh of a virgin under a full moon, during a leap year and hand cut by Lord Lucan while riding Shergar. Then I'm afraid your thread will just get flamed.
In fact I would almost call creating a steak thread trolling
Looks very nice by the way. Id eat it.
Easy, just make sure stuff is half out of focus and you'll get a similar effect
Now I know they are 'good' photos, it's clear to see, but on some of the shots the whole DOF thing is almost too much and makes it a bit hard on the eye.
Still good though, and made me hungry now dammit.
Some DOF are a bit extreme but so are the ISO on some, a few are 2500, as no flash were used, they were shot wide open or near enough wide open on a 35/1.4, 85/1.8 and 135/2.0.
Wanted to keep noise to a minimum.
come on Ray, how long have you been on these forums, you know better than to post a steak thread in GD.
Unless your steak is 4" thick virtually raw Waygu. wiped across the thigh of a virgin under a full moon, during a leap year and hand cut by Lord Lucan while riding Shergar. Then I'm afraid your thread will just get flamed.
In fact I would almost call creating a steak thread trolling
Looks very nice by the way. Id eat it.
Lol, i have no oven, but what would you like me to cook? I'll give that a bash and take some pics
2500, blimey
As said, not doubing the photography skills one bit, they are great shots. First thing my wife said was when showing her (as we had just been talking about steak) was 'but why are they out of focus' lol.
Hmm? The object of the photo is more out of focus than in. Seems a little odd to me.
any sauce on a steak is blasphemy
on good steak.
Usually just like some garlic mushrooms with a dash of cream and roasted cheery tomatoes with a dash of balsamic and chips to soak up the juices or as some would say blood.