Cooking with Raymond - Fillet Steak with Veg

[NickK]

Hmm making me hungry now.. hold the bovine juice infestation and just give me the straight steak!

Small potato & cabbage bubble & squeak on the side would go well too.

Well I'm off to make myself a thai chicken curry

 

[Maccapacca]

We have tonight, line caught Sussex Sea Bass just over a kg garlic and rosemary new potatoes and some veg.

 

[Dunks]

Where did you find the time to cook, you must've been so busy changing lenses?!

He has 2 5DII's and iirc a 30D. Could've just used 3 cameras

 

[Raymond Lin]

He has 2 5DII's and iirc a 30D. Could've just used 3 cameras

Lol, no, just 1 camera, even change lenses in another room as i don't want any smoke get inside the camera...just in case. You just got to be quick!

I think most of the gridddle pan shots are 135L, hence the really shallow DOF because i am standing much further back, which causes the lower angle of view. The first shot when gar steak hits the pan it is the 85mm and the angle is slightly higher.

 

[Ev0]

No good, going to have to go out for some steak tonight now.

 

[Belmit]

cheery tomatoes

Not a cheery tomato ->

 

[mangobreeder]

Lol, i have no oven, but what would you like me to cook? I'll give that a bash and take some pics

lol not fussed mate,

how about a White Truffle Risotto, you will need 200g of Alba White truffle to do it properly