Never in a million years will potatoes come out the same in the microwave as they do when cooked properly. If they do, you are seriously doing it wrong.
hes not cooking em with microwaves
i find it hard to believe how many people dont 'get' this.
Never in a million years will potatoes come out the same in the microwave as they do when cooked properly. If they do, you are seriously doing it wrong.
hes not cooking em with microwaves
i find it hard to believe how many people dont 'get' this.
good baked tatty takes time, boil it for 30+ minutes untill it feels soft and the skin is starting to try and fall off, meanwhile heat an oven on 230. cover the tattys in olive oil and whack in the oven for 10-15 minutes, havnt tasted skins like it befor ein my life, make up some extra strong thin garlic sauce, throw on some smoked cured ham cut in thin strips and top with cheese with some leaf dressing on the side, no microwave oven combi can beat that!
I'm going to try this later or within next few days!
Here we always coat them in olive oil with a bit of salt (think it helps them to be crispy) then in oven for quite a while..
Going to try boiling them first for a bit, might get back to you on this
Can you take pictures of some of these roast spuds from the microwave grill? I am slightly dubious of the crispy skin being the same as some nicely fluffed up and roasted potatoes, although I could very well be wrong!
I do 'get' it thanks.
Think I might go try that boil n bake potato now... if it doesn't work you're in for it!
Never in a million years will potatoes come out the same in the microwave as they do when cooked properly. If they do, you are seriously doing it wrong.
I'd love to see some of your microwave-cooked potatoes.
Pre-packed vacuum veg. Not good.
Get some fresh stuff in and cook it properly man! Cheaper, tastier and healthier.
https://img.skitch.com/20110506-8xix1d13sry7i5wedpwtxrhkmt.jpg[IMG][/QUOTE]
He's actually right!
24 and lacking the ability to turn a dial and press a button? whatduhhell? :s