How do you make yours...

At my old work, it was the standard instant coffee, white, 1 sugar.

At home, it's definitely beans, grounded into a cafetiere.

I don't have much of an opinion on our country, but one thing that has definitely improved over the last 10 years is that more and more places are serving real coffee. Even the trains, and even McDonald's now.
 
1 heaped teaspoon of coffee
1 level teaspoon of sugar.
Add milk and stir while kettle comes to boil
Lift kettle off base before its boiled and pour whilst stirring.
Place Tea on Tool cabinet and start work....

3/4 hr later swear and drink cold coffee!
 
I open my bottle of water and drink.
Alternatively, I go to the water cooler and pour myself a cup of water.
 
There is nothing wrong with Sweetex. You can have sugar but something tells me throwing four spoons into a cup around six times a day isn't good for you.

I agree.

I only have two cups max, a spoon of sugar each sometimes.

Tried sweetex, makes it taste chemically and not particularly sweet to my tongue.
 
Boil Water
Put Tea Bag in Cup
When water is boiled add to cup
Do it slowly as tea bag releases more tea quickly
Fill to cup
Stir until all colour is released from teabag
Squeeze teabag with spoon against edge of cup and then take it out
Bin the teabag
Add Milk as your stir
Add suger
And serve.
 
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