Why salt it and leave it over night? Surely that'll only draw out moisture
...and harm the taste?
Meat themometers! *spit*. I can't stand the use of them! Not only do they put a massive hole in the bird, which will harm the taste if you do it regularly but there is no need for them. Just put a small knife into the bird, and if the juices are clear then it's ready.
Otherwise, looks good. Seen this done before and keep meaning to try it. Probably do it this weekend.
Meat themometers! *spit*. I can't stand the use of them! Not only do they put a massive hole in the bird, ................................. Just put a small knife into the bird, and if the juices are clear then it's ready.
Can you taste the beer in the meat/juices?