Really struggling to find Old Rosie over the last year in shops, can still be bought from their website though so not discontinued.
Tesco stocks the 2L bottles
Really struggling to find Old Rosie over the last year in shops, can still be bought from their website though so not discontinued.
Really struggling to find Old Rosie over the last year in shops, can still be bought from their website though so not discontinued.
It a Volvo so there nothing cool about it
If you wanted one that was really cool then you should got a Vauxhall Corsa or Honda Civic
Really struggling to find Old Rosie over the last year in shops, can still be bought from their website though so not discontinued.
The westons vintage is sneaky, can absolutely batter you as it's 4.4 units of alcohol a bottle but really refreshing.
I had a clearout of the garage a couple of weeks back and found an old 5L bottle of Old Rosie with a BBE of 2017, I remember I got like 3 of them one Christmas and this must be one that my liver told me to hide away. I love Old Rosie but I'm a bit scared to drink it
what exactly is restaurant charcoal?
I will keep an eye out for the other variants and I never put ice in my alcohol. However, I do put alcohol over my ice when needed though.
I am impressed and surprised that the US can produce such a nice cider! Surely there is some sort of witchcraft at hand here?
Its just random lumps of charcoal. Not sure its any better/worse than normal briquettes. Was the only stuff I could get quickly.
The variants are even better, not a massive cider fan but would drink them a lot when I lived in the US and it was too hot!
Also, please don't put ice in cider! Or any alcohol for that matter
Cancer called.
Seriously though is that all for you? And do you freeze any of it?
Seriously though is that all for you? And do you freeze any of it?
Cancer called.
Seriously though is that all for you? And do you freeze any of it?
A bit contradictory there PS? People can drink any drink however they like, but low and behold if someone should order a load of meat for a family of four, that's a bad thing?People can drink any drink however they like.
Same goes for whisky so many people say it should be drank like this, ice, no ice, water, no water, straight.
I don't drink whisky but people are free to do what they want with it. After all taste is extremely subjective.
I don't put ice in cider normally but I would if it was extremely hot weather.
Can't stand charcoal, burns way too quickly. Briquettes only for me.
Family of 4, its all in the freezer now. Couple of packs of ribs, sausages and some mince(for burgers) will be out tonight for slow cooked ribs/bbq tomorrow.
Sausage casseroles, chilli beef, tacos, looks like a load but its not actually that much for a family to be honest.
A bit contradictory there PS? People can drink any drink however they like, but low and behold if someone should order a load of meat for a family of four, that's a bad thing?