Picky Eaters

There's one or two on there that I'm not a massive fan of, but there's nothing I'd point blank refuse to eat.
 
I like them all, never tried snails. But I'd try them.

List is quite tame. Should have Balut on there :p

Yeah, many things missing but I think that's the point. If it starts putting things like snake, jellyfish, chicken hearts, pigs brains, sea urchin, starfish, raw prawns....people would just be racking up points. I remember my first ever trip to Paris, I went to some local restaurant, didn't speak a word of french, asked for snails for dinner. It was nice, taste of just garlic really but chewy. Not that much different to say squid really.
 
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There's a couple of things I've not tried, a few more that I wouldn't choose to have, but nothing that I'd leave on the plate if it were served to me.

I find fussy eaters quite frustrating, having grown up with a fussy eating mother limiting the family's meals.
 
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I'm not a huge fan of Tofu mainly due to texture, same for snails and oysters. Not my first choices but not inedible.
 
Am I the winner... 46 points! I am the meaning of fussy eaters :p


What would you eat on there, out of interest?

I'm going to have a guess, see how many I get right :D

Pork
Chicken
Beef
Wheat Bread
Tea
White Chocolate
Ketchup
Nutella
Sourdough Bread
Apples
Oranges
Eggs
Beans
Carrots
Milk
Peas
 
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I'm not a huge fan of Tofu mainly due to texture, same for snails and oysters. Not my first choices but not inedible.

I love tofu, in ALL their forms. There is an area in Japan that is famous for tofu (In Nikko I think), especially their tofu skins. There are restaurants specialises in it.

This is basically Tofu, Tofu skins and pickles.

XGt9rvd.jpg
 
What would you eat on there, out of interest?

I'm going to have a guess, see how many I get right :D

Pork
Chicken
Beef
Wheat Bread
Tea
White Chocolate
Ketchup
Nutella
Sourdough Bread
Apples
Oranges
Eggs
Beans
Carrots
Milk
Peas

Oranges
Apples
Wheat bread
Yoghurt
Grapes
Pork
Milk
Turkey
Vinegar
White choc
Chicken
Coffee
Beef
Carrots
 
I love tofu, in ALL their forms. There is an area in Japan that is famous for tofu (In Nikko I think), especially their tofu skins. There are restaurants specialises in it.

This is basically Tofu, Tofu skins and pickles.

XGt9rvd.jpg

It looks great but I've tried a few types, silken, stinky, firm, smoked etc. prepared in various ways and it's just not for me. I'll happily have it in a dish, but it's not something I'd go out of my way to have.

Oranges
Apples
Wheat bread
Yoghurt
Grapes
Pork
Milk
Turkey
Vinegar
White choc
Chicken
Coffee
Beef
Carrots


9/16, not bad :p
 
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