Spreadable Alternative to "Real" Butter?

I just hate mayo :p

The only time mayo is good is when it is garlic mayo on a greasy kebab when I'm drunk :p
 
Gilly said:
I just hate mayo :p

The only time mayo is good is when it is garlic mayo on a greasy kebab when I'm drunk :p

Try this:

200ml mild olive oil
1 egg
salt and pepper to taste
1 tbsp lemon juice
1 clove garlic (or to taste)
a good pinch of (powdered) or a teaspoon of (ready made) english mustard.

Blitz thoroughly with a hand blender. It won't mix properly without one.
 
Cybermyk said:
Try this:

200ml mild olive oil
1 egg
salt and pepper to taste
1 tbsp lemon juice
1 clove garlic (or to taste)
a good pinch of (powdered) or a teaspoon of (ready made) english mustard.

Blitz thoroughly with a hand blender. It won't mix properly without one.

I don't know why, but all those ingredients I would happily eat, don't mind them at all, but for some reason, put them all together as mayo and I just don't like it.
 
I'm the same, though I'd probably give it a go given that I knew exactly what went in it.
 
Gilly said:
The only time mayo is good is when it is garlic mayo on a greasy kebab when I'm drunk :p

Aye, I just noticed this, so true! Not that kebab joints are even gonna use decent mayonaise, god knows what goes in that. And 'burger sauce', what the hell is that, I don't think you could get a more non-descript name... Smells like dodgy plastic and tastes like ****, my mates can't get enough of it on their chips :confused:
 
Cybermyk said:
Try this:

200ml mild olive oil
1 egg
salt and pepper to taste
1 tbsp lemon juice
1 clove garlic (or to taste)
a good pinch of (powdered) or a teaspoon of (ready made) english mustard.

Blitz thoroughly with a hand blender. It won't mix properly without one.

Nice. Will try later.
 
Nothing wrong with ketchup on your bacon sarnie, as long as you pre-mix it with a bit of Worcester sauce to give it some bite.

Brown sauce is fine if you're having sausage and egg with the bacon though.

All in my own most humble of opinions of course :)
 
Sadgeek said:
Nothing wrong with ketchup on your bacon sarnie, as long as you pre-mix it with a bit of Worcester sauce to give it some bite.

Brown sauce is fine if you're having sausage and egg with the bacon though.

All in my own most humble of opinions of course :)
And if you cut it in half?

*stamps on lid of opening worm can*
 
Sadgeek said:
I'd never cut it in half, the egg goes everywhere. Much better to have it running down your chin :D
Guess what I'm having when I get home tonight. Mmmmmm dribbly egg. :D
 
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