Started the morning off with my usual pint of tea. Just had my Saturday morning livener - a prairie oyster. This has become a Saturday morning staple now. It started with me having the odd one when I was particularly hungover but it gives one such a nice kick on a Saturday morning, I've taken to having one every Saturday morning now.
I'll shortly be getting the Chemex ready for my coffee to have with my bacon roll while watching Saturday Kitchen Live.
I'm not normally a vodka fan (more of a whisky man for those that don't know) but I'm really enjoying this Żubrówka, Bison Grass Vodka. Very tasty with a couple of ice cubes.
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