The **Now Drinking** Thread

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Bad pint of John Smiths at a dodgy bar.

Took it back to the bar and the barman said "what do you want me to do about it, I only pour it" then walked off... :confused:

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I'm currently working my way through a case of Coors Light - it's not the best but it is easily drinkable (if that makes sense) and I have the in-laws round shortly to help me.

Though we'll probably move onto the malt whisky by then as well ;)
 
No single malts open and after a few beers it seems a shame to waste them... So a good pour of The Snow Grouse direct from the freezer. Better than I remember it, god knows how long it's been left, unloved, in there! Having said that, it was cool enough in here without it, might just pop the central heating on!
 
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