The **Now Eating** Thread

20231116_121235_s.jpg


My stick leftovers in a frying pan, then on a brioche sub, and eat..

Was pork and gravy from sunday lunch, shallots i bought to make a peppercorn sauce, plus a couple of staples.. garlic, ginger, chilli and some 5 spice.. was surprisngly (chinese generic) tasty..
 
First time shallow frying eggs in a little water and a lidded pan.
They came out really light.
3x110Cx.jpg


Edit: Also just got news that my Carpal and nerve damage surgery will be next Friday :)
Looks healthy. Which hand you getting done? Does that mean we are going to see less from you until post recovery?

Hope it is successful and you heal up soon.
 
Mate told me to try something other than a quarter pounder at McDonald's.

Bland, flavourless meat topped with a synthetic-tasting "cheese" sauce. Never again.

AetR5TY.jpg
Leaves me thoroughly underwhelmed. What people see in it, I have no idea. The burger actually looks dry from here. A suggestion if you insist on eating there again. Order something with a custom order...that way it will have to be made fresh and not left to dry under their warmer.
 
Looks healthy. Which hand you getting done? Does that mean we are going to see less from you until post recovery?

Hope it is successful and you heal up soon.

Cheers

Right hand and left elbow.

Possible out of the kitchen and posting for a while :(
 
Last edited:
Back
Top Bottom