The **Now Eating** Thread

Associate
Joined
24 Jun 2022
Posts
551
Location
UK
A load of rubbish :p


I see you have channelled your inner 8 year old :p Honestly would happily eat that.

I just did a Thai red curry, loads of veg; courgette, spinach, shallot, chestnut mushroom, carrot, beansprouts, bit of chicken drumstick "fillets" (cheaper than thighs and similar taste/texture). No pic but pretty tasty.

Also picked up some spicy hotpot base for the next couple of days and the rest of the veg/chicken. Then some pork mince to make ginger/spring onion dumplings.
 
Last edited:
Soldato
Joined
14 Sep 2009
Posts
9,207
Location
Northumberland
Well my thread about butter on a bacon butty seems to have gotten people all at edge LOL.
My OP there did say that I prefer no butter on a bacon sarnie, but I do like butter on other things, like a good old chip butty, that's best swimming in butter for sure.

I do take massive offense to Mayo though, that for me is the devils reproduction sauce hahahahaha. Personally I cannot stand mayo at all. But each to their own.

We've agreed on the butter front but on the mayo there are definite places where it is the sauce of choice!
 
Soldato
Joined
24 Jan 2022
Posts
3,746
Location
Over There
WwM9vW2.jpg


xepC2sF.jpg
 
Soldato
Joined
24 Jan 2022
Posts
3,746
Location
Over There
Back
Top Bottom