Cold milk and no sugar is the only way I can eat most cereal, preferably almond milk as it adds a nice bit of flavour.Would have had these and Shreddies all the time as a kid and then had some of the OH's a few weeks back in hot milk and really enjoyed + not full of **** (UK version)
Was going to have with Blueberries, but OH has eaten them all.
Cold milk to soothe my burning throat and no sugar, but will use fruit now and then.
The **Now Eating** Thread
- Thread starter J1234
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Apart from a sweetener (plant based) I get my sugars from fruit and some foods, rather than cane sugar.
Been hot milk recently to get me ready for an early start out in the Arctic weather
Almond milk is a good choice.
Caporegime
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I admit to being somewhat distressed at this persistent and vulgar display of vertical weetabix stacking
Weekend steak. The butcher counter had a slab of what looks like ribeye left and i just said to cut it into 2 pieces with one a bit bigger. Think mine worked out about 550g, with the wifes around 350g
Not the greatest steak i've ever had, but not sure if that's partly on me as it was much thicker than i'm used to cooking, although it was fairly bang on. The main issue was some stringy fat running through rather than the usual chewy fat.
Not the greatest steak i've ever had, but not sure if that's partly on me as it was much thicker than i'm used to cooking, although it was fairly bang on. The main issue was some stringy fat running through rather than the usual chewy fat.
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Challenge accepted
Weekend steak. The butcher counter had a slab of what looks like ribeye left and i just said to cut it into 2 pieces with one a bit bigger. Think mine worked out about 550g, with the wifes around 350g
Not the greatest steak i've ever had, but not sure if that's partly on me as it was much thicker than i'm used to cooking, although it was fairly bang on. The main issue was some stringy fat running through rather than the usual chewy fat.
I find that annoying when you cannot see to reject a cut with stringy fat that will not render down, or add any flavour.
Jenga!!
Martyn is that a huge weetabick next to your telly ?
Stacked to perfection
Sadly we're in a rental. I can't take any blame for any lamps/general furnishings
Martyn is that a huge weetabick next to your telly ?
I thought it was a Donner kebab and I bet if I blow up the image you will see the slicing tools somewhere.
Mmmmm that would be delicious!
Soldato
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Some tuna tins for lunch.
Soldato
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Poulet Grillé...
Must be Thursday!
Must be Thursday!
Soldato
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Yep!Both pretty ill atm, so thought I'd cheer myself up with
Onion Bhaji
Mint Sauce
Chicken Pakora
Mint Sauce
Chicken Tikka Ceylon
Keema Rice
Peshwari Naan
But with a Keema Naan, and of course a Cobra Beer...
I do like the Keema Naan, but felt it might have been too much, perhaps next time
Beer was Corona Extra
Soldato
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We are having a curry Saturday (Birthday, not mine) but they don't do the Chicken PakoraI do like the Keema Naan, but felt it might have been too much, perhaps next time
Good choice!
But I'm also partial to a Kingfisher as well.
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