Caporegime
- Joined
- 17 Oct 2006
- Posts
- 25,703
Just finished off a bowl of stew and some bread, stuffed 
The **Now Eating** Thread
- Thread starter J1234
- Start date
Soldato
Just finished off a bowl of stew and some bread, stuffed
Could murder some home made stew, might make some next week.
Have some rib eye in the fridge for cheese steak tomorrow, trying to decide what to have for tea tonight though, hmmm
Caporegime
- Joined
- 17 Oct 2006
- Posts
- 25,703
Could murder some home made stew, might make some next week.
Have some rib eye in the fridge for cheese steak tomorrow, trying to decide what to have for tea tonight though, hmmm
Can't beat a bowl of stew mate and it's handy to freeze and throw in freezer
Soldato
Decided to do an experiment tonight. I've never cooked with pastry or port so I made
Portobello mushrooms in garlic caramelised shallots in a cream and port sauce. Then took some out, wrapped them in puff pastry and reduced the remaining liquid into a thick sauce. Served with leek and pancetta cooked in garlic, butter an white wine. Then puréed some honey roast parsnips with rosemary and pancetta.
Very pleased with the result.
Portobello mushrooms in garlic caramelised shallots in a cream and port sauce. Then took some out, wrapped them in puff pastry and reduced the remaining liquid into a thick sauce. Served with leek and pancetta cooked in garlic, butter an white wine. Then puréed some honey roast parsnips with rosemary and pancetta.
Very pleased with the result.
Soldato
Can't beat a bowl of stew mate and it's handy to freeze and throw in freezer
Ive got some lovely diced rib eye in the freezer waiting and this may be it, parsnip potato and garlic with carrots swede and some chilli in a beef stock thickened. Nom!
sounds tasty!
Soldato
A cheese, onion and chilli scone, with some lurpak.
Soldato
I love their sausage and bean pasties
Soldato
Bought a box of Greggs sausage and bean pasties a few months ago from Iceland. Decided to eat them to clear some space in the freezer.
They look sad. You could have at least put something on them, pepper at least.
The missus eats stuff like this, i could have sirloin jacket potato and coleslaw and she would be happy with oven chips and Greggs pasty, any where else in the country i would call her a tramp but its Newcastle so they have to love Greggs and there sickly sausage rolls
Soldato
Soldato
Im disappointed there are no pictures, you obviously put in a fair bit of effort, must have looked very nice.
Soldato
Im disappointed there are no pictures, you obviously put in a fair bit of effort, must have looked very nice.
I thought of it but then realised I'd eaten it all! More about the thought process as it took me most of the day to dream up, execution was probably about two hours or even less.
I'll take a photo next time I do something experimental
Soldato
Good man
Man of Honour
This is the best veg soup I've had to date. The Fins seem to make everything really well that's edible.
Caporegime
- Joined
- 17 Oct 2006
- Posts
- 25,703
Rushed scrambled eggs with a hint of chilli...
