What’s your favourite toast topping?

[Gary*]

Any fellow chicken Bovril enjoyers here? That stuff was absolutely golden on toast, such a shame that it's gone.

(Yes I'm aware of the thread on it here and also the Facebook page )

 

[mr.bond]

Melted Cheese & Worcester sauce

 

[broona]

Melted Cheese & Worcester sauce

Oof, you've got me there, it's been a while, so that's tomorrow's snack sorted!

 

[Lumeycom]

Any fellow chicken Bovril enjoyers here? That stuff was absolutely golden on toast, such a shame that it's gone.

(Yes I'm aware of the thread on it here and also the Facebook page )

Horrible, firmly in the marmite category for me /puke

 

[Bubo]

Horrible, firmly in the marmite category for me /puke

Stitch that!

 

[dun]

Decent quality slightly salted butter

 

[Noughtboy]

Tinned sardines with a touch of scotch bonnet sauce mixed in and mashed up for easy spreading.
Sourdough adds to the crunch, much preferred for toasting than other bread.

Used to do something similar for lunch everyday (used Chilli powder and had a cup of soup)

Used to love something called Anchovette (I am sure @Pooh can insert a suitable gagging noise) which I cannot get in the UK.

If I eat breakfast now. I like strawberry or apricot jam with mature Cheddar or Red Leceister, or butter and honey, or marmite, melted cheese and tomato with some black pepper. Crunchy peanut butter with a bit of syrup or jam is an occasional thing.

 

[~>Dg<~]

if you can find it strawberry and gooseberry jam. not many do it but its best jam going.

 

[Armageus]

if you can find it strawberry and gooseberry jam. not many do it but its best jam going.

That'll be strawberry and gooseberry conserve (as legally it can't be called jam)

 

[robfosters]

Stitch that!

Where’d you get that!

 

[HeadlessChicken]

Melted cheese & pickled onions (slices and added same time as grated cheese)

 

[Ayahuasca]

Salmon (not the tinned *****)

 

[Hutch]

As long as its decent bread, good quality butter would be my choice.

 

[Bubo]

Where’d you get that!

I still have several pots from my haul when it briefly came back in stock at Herons a couple of years back. Freezing it doesn't seem to have done it any harm.

 

[Malevolence]

Anyone remember Toast Toppers from the 70s/80s? Used to love those.

 

[uvarvu]

Halloumi fried with eggs for me.

 

[Lumeycom]

Stitch that!

Do you seriously have that on toast? I feel a bit ick just looking at that picture to be fair lol

 

[Beans on toast Dave]

mustard

 

[chainy]

Sainsbury's finest strawberry jam

 

[Blackvault]

Just plain old butter for me. Although god tier is butter melting on a soda farl.