Weird thing is it was proved that fish can actually feel pain etc.
I don't mind eating meat, but as long as it's killed humanely.
The fact that some people believe whether an animal feels pain or not needs to be proven is completely beyond me.
Weird thing is it was proved that fish can actually feel pain etc.
I don't mind eating meat, but as long as it's killed humanely.
irony overload.
So who do we get to torture you to show that hurting people is wrong?
I think the poking and prodding is off. But I don't have a problem with eating live food and have done. It's not my favourite thing ever, but open to it. "Playing" with the live food/animal is unnecessary though.
This is common place in Japan as well, it was covered on the BBC programme "Fish! a Japanese Obession"
This is common place in Japan as well, it was covered on the BBC programme "Fish! a Japanese Obession"
Call it culture but toruring animals aint my thing.
I think that's incredibly cruel. There are other ways to show that the fish is fresh. You pick your lobster from a tank. Why not pick the fish, watch it have it's head removed and be fried. Bit more humane even though both of those acts aren't really, it's less cruel than keeping it alive while you cook it.
They do pick the fish (well, kinda), it is kept in a tank in the restaurant.
In that case how much freshness can be lost in the space of about 20 minutes when its removed from the tank and cooked?! I don't think wrapping it's head to keep it alive while cooking is going to keep it any fresher.
I guess its about "show"? and flaunting that fact visually. It is almost like a cooking (or lack of) technique.
Like Raymond Lin said, it's not about torture, it's about freshness. Just like the UK is a bit worked up about nutritional content, the Japanese and other Asians look for real, proper freshness. And you can't get more fresh than still twitching...
irony overload.
So who do we get to torture you to show that hurting people is wrong?