***Christmas dinner thread***

Best recipes i found for rost potates is to sprinkle flour over them then splash a bit of Soy Sauce over them. Trust me it makes them perfect.
 
AcidHell2 said:
Nope, it's completely edible.



Works well for me, I just turn them half way through, I don't bother basting. They come out crispy and great. Suppose it all depends what size you cut them into.
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I usually parboil a little longer and add the potatoes to some hot oil. If I add Balsamic it is a large amount not just a teaspoon and cook for 60-90 minutes. A good roughing of the potato edge's help's the spuds become crispy too :cool:

As alway's, I enjoy reading your recipes for inspiration Acidhell.
 
My mum always roasts the potatoes at Christmas in goose fat...

Makes them reallllllll nice, best potatoes plus the Sunday roasts for the few weeks after are nice too :D
 
Frozen Mississippi Mud pie.

Ingredients:
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Base:
I like to leave a few big bits, to add texture.
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Filling
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been boiling for 5 mins
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Boiled for 20mins, now left to cool.
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Butter, rum, coffee, vanilla beaten in.
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Topping:
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Remember make sure everythings clean, if you get any yolk or a number of other containments in the egg whites. they will not whisk.
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Just waiting for things to cool down, before finishing it of

All finished with some grated chocolate on top
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Well that was a good day. I can't move and my legs don't seem to work. Caipirinha is amazing stuff. :p..
The worst thing still have more than half the dessert left :(..
and that's after I gave people dogy bags.
 
Don't moan about leftovers lol! Caiprinhas are great, had a fair few on holiday in Prague (of all places!) in the summer. Really need to teach myself to cook properly some time, from the sounds of it your dinner was fantastic.
 
Mad old tory said:
Don't moan about leftovers lol! .
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I'm thinking of my belly. Got 1/4 of the missipi mud pie left and 3/4 of the banofffee pie. dread to think what that translates to calories.

on pints of champaign now :D. must suck to be at work tomorrow like the rest of them, which is why they left early.
 
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