Caporegime
- Joined
- 1 Dec 2010
- Posts
- 53,721
- Location
- Welling, London
Don’t say the B word, I know you’re thinking itIs anything Cadbury's even made here anymore?
Why is Britain is like this?
Don’t say the B word, I know you’re thinking itIs anything Cadbury's even made here anymore?
Why is Britain is like this?
Is anything Cadbury's even made here anymore?
Why is Britain is like this?
I could but this behaviour predates that by some margin.Don’t say the B word, I know you’re thinking it
Dammit! I said don’t say itDid you miss the Brexit thing? Easy to pass by I suppopse, as allegedly, it's done and finnished....
Cough.
Dairy milk is still made in Birmingham
They haven’t been 99p since the 1980s.I'm more bothered about 99s not being 99p.
They’re not interested in making chocolate, they’re too busy cooking Balti’sI know the 'b' problem is always a heated debate, but on this occasion I don't think that is the culprit here
don't forget back at the start of last centry, they were producing chocolate in tasmania, and a few years ago they did move production from poland to birmingham.
Cadbury moves production of its Dairy Milk bars from Europe to the UK | MTDMFG
Cadbury is bringing production of its iconic Dairy Milk chocolate bar back from Europe to the UK following a £15 million investment at its original site in Bournville. Production of 12,000 tonnes of chocolate – equivalent to 125m bars – will be relocated from Germany and other sites in Europe to...www.mtdmfg.com
however if the quality of the product has gone down, blame the american owners, who have obviously cut corners to save money
.... or maybe the people of birmingham can explain?
I know the 'b' problem is always a heated debate, but on this occasion I don't think that is the culprit here
don't forget back at the start of last centry, they were producing chocolate in tasmania, and a few years ago they did move production from poland to birmingham.
Cadbury moves production of its Dairy Milk bars from Europe to the UK | MTDMFG
Cadbury is bringing production of its iconic Dairy Milk chocolate bar back from Europe to the UK following a £15 million investment at its original site in Bournville. Production of 12,000 tonnes of chocolate – equivalent to 125m bars – will be relocated from Germany and other sites in Europe to...www.mtdmfg.com
however if the quality of the product has gone down, blame the american owners, who have obviously cut corners to save money
.... or maybe the people of birmingham can explain?
More cost cutting if you ask me, tweaking recipes to make them as cheap as possible, seems to conincide with a relocation of production.It’s because of the sugar police
More cost cutting if you ask me, tweaking recipes to make them as cheap as possible, seems to conincide with a relocation of production.
Yeah, ruined a great company. I avoid Cadburys now.Death to Mondelez and capitalism tbh
i knew it, i could feel it in my bones, flakes in 99s ice creams were just too flakey.
thanks to BBC "journalists" they have proven that they are too flakey! OMG!
source BBC, https://www.bbc.co.uk/news/uk-england-humber-65604580
Flake?!
Galaxy Ripple is the king.
Dammit! No more using Mars bar wrappers as cheap johnniesFollowing on from that world changing, earth shattering front page news story.......
Front page once again on the bbc "news" website... "Mars bar plastic wrapper swapped for paper"
Mars bar plastic wrapper swapped for paper
Mars trials environmentally friendly paper wrappers for some of its chocolate bars.www.bbc.co.uk
I bet the war correspondents are jealous of that story....... Not!
Worst idea selling a chocolate company to the Americans, they have no idea how to make good chocolate. We should have nationalised Cadbury
I quite like Ghirardelli chocolate. It's nothing like the terrible excuse for chocolate that is Hersheys.Ghirardelli is ok as chocolate goes, nothing like the toss that’s Hersheys
The Ghirardelli Chocolate Company is an American confectioner, wholly owned by Swiss confectioner Lindt & Sprüngli. The company was founded by and is named after Italian chocolatier Domenico Ghirardelli, who, after working in South America, moved to California.
Money. The blame lies with Cadbury's and the great sellout, not on Mondelez.Is anything Cadbury's even made here anymore?
Why is Britain is like this?
How can you compare a dirty old crumbly flake with crappy Cadbury's chocolate the smoothness and fabulousness of a galaxy ripple.Wash your dirty little mouth!