But I wan't to drink it!![]()
Same, 15 days fermenting and it's still bubbling every 30secnds. Slowing down, but not done yet. Then I need to bottle it and wait for it to pressurise up.

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But I wan't to drink it!![]()
How do they work?
Don't they just instantly fizz up?
Just get the GF to put 'a tea spoon' of sugar into each bottle so if they explode its her fault![]()
If it's clear it's ready to drink. I don't even mind it a bit cloudy.How long do you reckon to leave the turbos in the bottle before drinking? Couple of weeks?
When you say it doesn't taste like cider, what cider doesn't it taste like? It will taste more like a scrumpy and not like a Magners/Strongbow/Woodpecker. Try it with a teaspoon of white sugar per pint if it appears too acidic or dry.
All my bottled beer is stored in the bath for that exact reason![]()
wich is the best starter kit for a complete noob?
Tesco have 2 in, brew buddy and coopers, are these any good or should i opt for something else entirely?