After carefully rethinking this one through (yes I'm avoiding doing work) I dont reckon I could manage much, maybe ~ 8-10 slices of medium thickness bread, as after eating 3 quite thick pieces of homemade bread with tuna mayonnaise I'm full.
I have on previous attempts eaten 1.5 loves of tesco value medium bread toasted with nothing but butter on them, Once when working in a bakery i managed to consume 22 chocolate filled doughnuts! (was a competition between me and 2 other guys!)
In 1912, Austinite A. S. Newburg baked the world's biggest loaf of bread: 162 pounds heavy, 10 feet long, 18 inches wide by 18 inches high. The loaf took one hour to bake and could supply 162 families for one day or one family for 162 days. Newburg had previously baked two other world's largest breads.
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.