Soldato
- Joined
- 11 Jan 2007
- Posts
- 8,650
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I go to McDonalds for cheap and nasty, if I wanted to pay more for a burger then I'd be getting an XL bacon double from Burger King.
It's interesting seeing how staff members react to the new assembled on demand system and how they process orders. This new system is supposed to reduce waste but it's increased the time waiting for a customer, which isn't always an advantage.
More expensive. £4.79 or £6.29 for the EVM.Are these anymore expensive than the normal special burgers (tastes of america etc.) or about the same?
I think they must have invested a lot of time/expertise to calculate and assess whether it is worth the wait and how people would respond. It's quite a big step for McD's. However I think most people would be happy to wait those extra few minutes for what is supposed to more well put together and interesting meal. There's also the fact a large number of McDonalds are located in and have customer base of individuals for who time is not of the essence...
to be honest i'd rather goto Fuddruckers and build my own with unlimited fries for not much more money.
http://www.fuddruckers.com/
to be honest i'd rather goto Fuddruckers and build my own with unlimited fries for not much more money.
http://www.fuddruckers.com/