Good day fine people.
I am due a kind of bonus from work shortly and intend on buying a Gaggia Classic. Currently £178 on Amazon and I have some vouchers I have acquired through the use of my credit card so putting the two together it would be rude not to buy one!
My question is, what if anything would I need to go with it? Other than coffee
Firstly, keep an eye on Amazon prices for the Classic as it goes down to £149.99 quite often and it's not even at that price long enough for camelcamelcamel to pick it up.
Another option is to buy look at the 'used' options as a lot of them are just damaged boxes. Drawback with this is that the warrantly is only 30 days. Personally I would pay the extra for a brand new Classic with the 2 year warranty.
To go with the Classic you'll want the following:
1) A burr grinder. Depends on your budget but the minimum to start off with is a hand grinder. Porlex and Hario make good hand grinders.
2) 58mm or 58.35mm tamper as the plastic one supplied with the Classic is rubbish. Creamsupplies do a nice Motta tamper. I use their 58mm flat base tamper.
3) Non-pressurized baskets. The baskets that come with the Classic are pressurized and make a 'fake' crema by forcing the coffee through a small hole at the bottom. A proper filter has loads of holes at the bottom for the coffee to come through. A few quid from ebay or a coffee supplier.
4) A set of scales that measure to 0.1g. This is to measure not only the weight of beans you're grinding but also the weight of coffee that you're producing. This will help you get a good ball park in extraction. You can get these for about a fiver from ebay.
5) A pitcher for steaming milk if you intend on making drinks with milk. Motta do very nice pitchers, especially the Europa range but they are fairly pricey. Again, Creamsupplies are the cheapest for these.
6) A brush to clean your shower screen and gasket area after you've made your espresso. Motta do a cheap one and I think it's much easier to use than the more expensive Pallo brush. Cheap from Creamsupplies.
7) Some sort of cleaning powder like Puly Caff. I use Puro caff again from Creamsupplies which is essentially the same thing.
8) Most important of all: Freshly roasted beans!!
Other things that you'll find make life easier are:
1) Knock box/drawer to tidily get rid of the coffee puck from the portafilter after you've made your espresso.
2) Blanking disc or blind basket for backflushing the Classic. Backflushing regularly is a quick way of keeping the shower screen and group clean. Only a couple of quid from ebay. There's a video on youtube of someone covering the holes on a normal basket using clingfilm for the same effect.
3) At some point you'll want to descale your Classic. There are quite a few descalers. Gaggia and Saeco liquid descalers are the same. You can also get descaling tablets or use food grade citric acid which is the cheapest option. The hardness of your water will determine how often to descale.
I've probably forgotten something so I'll add an -edit- if I remember anything else. Hope this helps and enjoy your new highly addictive hobby!!
