- Joined
- 11 Dec 2002
- Posts
- 10,908
- Location
- Darkest Norfolk
bottomless gif (started it too soon so missed the full pour but you can have the bubbling...)

I don't mind it, especially as it takes about the same time to grind a cup as it does for the water to boil (and cool) to the correct temp. My problem is that I generally make myself a coffee in the evenings after dinner (before I go to work!). So after stuffing my face full of fuel for a nightshift, I don't particularly want to be grinding away madly for my cup of coffee lest it makes me slightly illI've been grinding beans every week day with my Zassenhaus for my Aero Press for 2 years and all because I know that a fantastic cup of coffee is only a couple of minutes away. Focus on the prize at the end!
Disclaimer: This is not your regular morning coffee. This is not your store bought coffee. You will not find this coffee at your local diner or at your sissy 'Starbucks. Death Wish Coffee is the most highly caffeinated premium dark roast organic coffee in the world. This is Extreme Coffee, not for the weak. Consider yourself Warned
cleaning powder - puly caff - creamsupplies
http://www.creamsupplies.co.uk/index.php?act=viewProd&productId=1707
there are defiantly better made french presses, generally its down to how well the filter assembly is held together and what pushes the filter against the edge of the glass... The bodum ones also have replacement glass available for them.
Any recommendations, or is it a case of just choosing your favourite colour from the Bodum range?