Siliconslave's how to make espresso thread

I bought a bag of this while on my way back from my road trip in Yorkshire a couple of weeks ago.


I've drunk it as Espresso with milk & Pourover without milk, I was surprised. I shared the pourover with a couple of other coffee drinkers at work & they liked it too. I think as time goes by this type of Specialty Coffee will become more available due to climate change. I'd be interested to know what others think here.
 
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