Poll: Steak

[FrostedNipple]

How do you have yours?

Blue
Rare
Medium-Rare
Medium
Medium-Well Done
Well Done
Charcoal

Poll please

If you are vegetarian or don't like steak click the back button on your browser.

 

[Majago]

Medium-rare

 

[jellybeard999]

Medium rare.

Though Im going to France (Nice) at the end of the month, and may have to try a blue steak

 

[Luseac]

Medium

 

[jak731]

prefer rare, but will eat up to medium-well done

 

[Wiggins]

Still Mooing

 

[el_dazza]

Medium

 

[m4cc45]

Medium.

And just for the record Grasshoppers in Amsterdam on the edge of the red-light district make a great T-bone steak - not sure what the grarnishes/sauce is but its lovely!



M.

 

[shifty_uk]

Well done.

 

[Snakedoctor]

Well done. Cant be doing with bloody meat.

 

[tom_e]

medium rare if its going to be cheap steak like wetherspoons or somewhere but if its good steak and im doing it at home then rare

 

[Mansize_tissue]

Medium-well done.

 

[paradigm]

100% depends on the cut.

If its a fillet from a source I know to be good, then blue.

Other cuts, anywhere from rare to medium-rare.

 

[LoadsaMoney]

Wet and warm.

 

[Youstolemyname]

depends which cut of meat it is.

Fillet and rump have less fatty content so cook those boys rare

Ribeye and Sirloin are fattier so medium at least to get the flavours out of it

 

[AGD]

Saignant (rare/bloody).

 

[Jebblehmoo]

What is blue exactly?

Isnt that, basically, dead and just thrown in front of you? Maybe frozen a little bit...

Medium Rare

 

[paradigm]

What is blue exactly?

Pretty much just seared on the outsides, but untouched in the middle.

 

[Longbow]

Well done.

Same, I like my meat cooked!

 

[Moredhel]

1 minute each side on a super hot griddle pan.