Soldato
- Joined
- 19 Jan 2006
- Posts
- 4,658
I'm cutting on 3.2k at the moment.
Ok thanks, I was just going by the body weight in lbs * 18 in the gordyr thread perhaps I read it wrong
maybe I've missed the post,
but what calculation are you guys using to get these numbers?
also where do most people find their fat percentage?!
My current plan was to just keep adding calories till my weight finally goes up!!
Thanks,
I'd jumped on that calculator when you'd posted it
mostly in line with what I was going for, probably fail to hit those targets most days :/
Hmm, pics would put me at 15-19% sounds a bit low to how I feel haha
I work in IT so at the desk most of the day, but I try and go to the gym 4 days a week for an hour a day doing weights. I've always been able to eat what I want, an extreme hard gainer. I started off around 12 stone back in 2015 after not going to the gym for a couple of years, was up to over 14st last year but stopped going to the gym in April and keeping up the calories and within a couple of months was back down to 12.5. This time I've been trying to eat a lot cleaner with brown rice, wholemeal bread/bagels, wholewheat pasta, fruit, sweet potatoes, Huel etc. Tbh it's becoming a bit of a chore eating so much (vegetarian as well so limits things)
When I first started the weights in 2015 I was doing 2 hours a day on a 2 day split twice a week (Mon & Tues then Thurs & Fri). Not seeing as much progression with just an hour per day on a 4 day split at the moment. I'm tempted to try the ICF5x5 for a change and to increase volume.
Do you count the calories/carbs from fibre as part of your total carbs? Also how high is your protein intake, since a very high protein intake will have a larger TEF/thermic effect from food and your surplus won't be as large in calories in terms as if you got the same cals from fats/carbs. In either case you might be logging 4k cals but the actual calories in might not be that much.
Also great example of why if most of your intake is whole-foods based that getting some calories in from 'other' (Oreos are vegetarian right?) sources can be helpful for hitting calorie targets; your micronutrient and fibre needs will be sorted already so there's no harm getting a bunch of calories from energy dense sources just to make eating a lot less of a chore.
I'd only worry about seeing an RD if you feel you suffer from something clinical that hasn't yet been diagnosed properly - for everything else the evidence-based community online has plenty up to date and peer-reviewed stuff out/constantly coming out on nutrition, with some of the guys being Dr.s and running clinical studies themselves; the Alan Aragons/James Krieger/Brad Schoenfeld/Lyle McDonald/Eric Helms of the world basically. Just follow all those guys on social media.
For a vegetarian your diet is badly lacking in greenery/vegetables (chips don't count)!
Stick at it and you'll be surprised how well you can heal.Shoulder rehab is going well. Doubt I will ever bench press well again though. On the plus side, reverse grip bench press is safe for an ac joint injury and doesn't bother it. Not pretty I know, but a better alternative than nothing. Dumbells should be ok down the line too. Resting it as best I can.
Stick at it and you'll be surprised how well you can heal.
There was a time I was told I'd lift nothing of any note using my very broken shoulders, I've benched 120kg and put 90kg over head since then.
Thanks for the advice it's much appreciated.
As for the vegetables, I'm a vegetarian who doesn't like veg, which makes eating awkward and limitedUnless it's on pizza, or peppers in the chilli haha!
To be honest I'm not sure, I use MyFitnessPal to keep a track of calories. When I say cleaner I may have over exaggerated how clean it is, there's still lots of 'bad' calories going in, lots. But it's not as bad as it was haha. Looking back on Fitness pal I haven't been consistent the last two weeks due to how busy work has been, some days down to 3.6k. Weekends are hard as well as I can't stick to a routine with SWMBO taking me out to help with the horse. Anyway, I'm popping my helmet on and hiding behind the sofa, here it is http://www.myfitnesspal.com/food/diary/LankyLurch77
I need to see a dietician really although they may be horrified by what I eat and what I can't/won't eat.
I can't believe the number of calories you pack in - wow! Are you trying to reduce your calorie intake? Because your snack section is amazing.
Stuff like Huel is pretty vital to hit your micros then! Also although this article is for vegans I'm sure you could get something useful out of it yourself - it's written for the personal training school I'm currently attending (would like to do nutritional and fitness advising/consulting in future).
Shoulder rehab is going well. Doubt I will ever bench press well again though. On the plus side, reverse grip bench press is safe for an ac joint injury and doesn't bother it. Not pretty I know, but a better alternative than nothing. Dumbells should be ok down the line too. Resting it as best I can.
I bumped up to 4k when my 3.6k a day weight increase plateaued for a couple of weeks. The 4k has been working slowly, but lost 3lbs the other week probably due to not hitting the 4k every day. The additions in my snack section, excluding my morning and night protein, are to help bump up calories if I'm running behind a bit. I need to look at adding more throughout the day instead of lots later at night. Giant Buttons are good and easy to shovel down, melt in the middle choc puds with double cream have lots of calories, and Fox's chocolate rounds are over 80 calories per biscuit. Those are my main three favourites
Thanks again for the info, will have a read up. Huel is a great help, I used to take separate multi vitamins but as I have problems swallowing tablets I had big chewable ones instead >.<
i dont do that heavy weight on dead lift. i am scared that my back bone will get effected because of that weight.Previous max was 225kg but haven't tested for a while. Wasn't expecting an increase at all but felt strong so thought I'd have a go.