The **Now Eating** Thread

Chicken livers and mushrooms on toast. Yum.

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It's a little dark around the edges but the rest of it was perfect. That's how my grill does toast and I like it like that.
 
Perhaps it's the colour balance in the picture but it looks a little burnt around the edges to me too. If that's how you like it that's fair enough though.

When I was a teenager I used to insist on it being pretty much completely carbonised :eek: Also with about half a block of butter. Now I don't burn it so much but if anything the amount of butter has increased.
 
Little dark = black? If burnt toast is what you like its fine but admit to it and dont make it seem its not burnt when it is :D

burnt toast has its place. burnt brown toast with peanut butter and bovril, sounds odd, but it just works.
also most cameras do not represent colours accurately.
 
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A new pizza place opened nearby. Decided to give it a go. Got a meat feast (Smoked ham, pepperoni, Italian sausage, pulled chicken breast, ground beef & bacon) and a cheesy garlic bread.

Not bad at all. Though not as good as the one I usually order from. They have a lot of fancy toppings combo's, but the base is a little overcooked and I'd prefer a bit more cheese.
 
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I got sent a £20 gift card from Pret, which is nice! So since I was out for the day in Glasgow today, I decided food would be on them! :D

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Started with breakfast. Had their new coconut porridge with honey, an earl grey tea and a Hot Shot (orange juice, spiced with turmeric, ginger and cayenne)

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Lunch at another Pret a few hours later. Had their new short beef rib macaroni and a diet coke. Lovely stuff!

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And got this for later. Zhug, egg and avocado flat bread, kale crisps and a Victoria sponge :D

The £20 card was almost enough to cover it all. Had to add 8p to it. Not bad for a days eating out :)
 
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